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Primary Benefits
Producing similar flavours, Cassia can be used interchangeably with cinnamon in cooking
Cassia is also a popular ingredient when making many different appetizers, breads, and desserts
Uses
Add one drop Cassia and one drop Lemon to water for citrus spice refreshment!
Substitute cinnamon for one drop of Cassia oil in recipes to experience the rich, infused flavour
Directions for Use
For food flavouring.
Cautions
Only use diluted. Take no more than one drop per day. Keep out of reach of children. If pregnant or under a doctor’s care, consult your physician. Keep out of eyes, inner ears, face, sensitive areas, and mucosa. In case of skin contact, dilute generously with a carrier oil.