Primary Benefits
A popular kitchen spice used in many dishes from around the world and known for its warm, earthy aroma
Use as a replacement for dried or fresh ginger in sweets like gingerbread and ginger snaps
Uses
Use one drop in place of whole ginger in sweet and savoury recipes
Ginger oil is very useful for baked goods like banana bread and pies
Directions for Use
For food flavouring.
Cautions
Only use diluted. Take no more than one drop per day. Keep out of reach of children. Keep out of eyes and mucosa.